Imbalances in the water of your body to cause illnesses like nervous problems, phobias, depression, lethargy, circulatory conditions such as low or

high blood pressure, arthritis and other diseases of the joint and certain digestive ailments.

To assist people suffering from these illnesses recommended using food grown in water and the sea like fish, shellfish or seaweed. You can agree or disagree. Some people dispute this claims and call them anecdotic, not proven or insufficient studied. 

That al life started at the oceans (water), our common origin. As proof that seawater has almost the same proportion of minerals as the human blood.

There is much that has been attributed to seaweed and algae. It has been acknowledged as balanced nourishment, a miraculous healing plant and important detoxifier.

Seaweeds not only contain all of the minerals and trace minerals required for your body’s physiological functions but in colloidal forms. This colloidal form is very important meaning that these minerals have retained their molecular identity while remaining in liquid suspension.

Colloids are very small in size and are easily absorbed by the body’s cells.

Minerals like iron, calcium, magnesium, selenium and zinc to name a few. Magnesium, is required for the activation of more than 300 enzymes in the body and the calcium absorption, iodine in thyroid function, iron in blood oxygen exchange, and chromium in blood sugar regulation. Other vitamins and minerals are required for normal function and structure of the arteries, heart, kidneys, bone, and for the neuromuscular system.  

The Use of Nutritional Supplements in the Prevention of Chronic Disease

For the first 5000 years of civilization, humans relied on foods and herbs for medicine. Only in the past 60 years have we forgotten our medicinal "roots" in favor of patent medicines. While pharmaceuticals have their value, we should not forget the well-documented, non-toxic and inexpensive healing properties of whole foods. 
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The post-war modern lifestyle (e.g. poor choice of foods, less physical activity) resulted in so-called Lifestyle-related diseases. Despite this realization, lifestyle- and obesity-related diseases are still spreading around the world.

A new/modern plague because it affects nearly everone.In fact are these illnesses a biological response to bad food/lifestyle system. The widespread application of some modern food processing technologies contributing to this development. The food industry is a integral part of our modern economy, and influential in political decisions (e.g.nutritional recommendations, agricultural subsidising).

In any known profit-driven economy, health considerations are hardly given a high priority.
Production of cheap foods with a long shelf-life the trend. Whole, fresh foods with a relatively short shelf-life are less profitable to produce and sell. The consumer left with the choice between more expensive but nutritionally superior whole, fresh foods, and the cheap, usually nutritionally inferior processed types of foods. Processed foods are not only cheaper, but more convenient (in both purchasing, storage, and preparation), and more available,along with many nutrition-related health complications.

In Traditional Chinese Medicine our bodies and our selves reflect the natural world we live in.

Being in harmony with the seasons for example increases health and well being.What you do with or to your body affects the way you think and influences you mentally and spiritually.

 Including seaweed's is to optimum nourishment of your daily diet. The benefits are extensive: increased longevity, enhanced immune functioning, revitalization of the cardiovascular, endocrine, digestive, and nervous systems, and relief from minor aches and pains. The polysaccharides, including several ‘seaweed’ pigments like chlorophyll, and all the antioxidant vitamins, minerals and fiber will help cleanse the digestive tract, blood, lymph, and kidneys, and help to neutralize cholesterol. Builds healthy blood, increases the veins and hearts contractile force, restores and increases cardiac efficiency, nourishes and prolongs the life of the heart muscle, and encourages rhythmical working of the heart in all its aspects: physical, emotional, and inspirationalWe dry and powder the seaweeds for easy use. Just add it to your meals like you would do with salt or herb.

 
The effects should be  noticeable in about 13 weeks.